Lenten Appetizer and Entrée Recipes

No-stress delicious Lenten appetizer and meal recipes for you 

to enjoy and share!

- Dill Pickle Cream Soup with Potatoes and Carrots

- Coconut-Curry Collard Greens with Sweet Potato

- Butter-Basted Halibut with Curried Cream Corn

- Quinoa and Broccoli Casserole

- Eggplant Tomato Lasagna

- Seared Scallops with Avocado Parmesan Vegetable Spaghetti

- Pizza Frittata

- Bay Scallop and Tarragon Chowder

- Instant Pot Butternut Squash Soup

- Spinach and Artichoke Stuffed Salmon

- Brown Butter Lobster Bisque

- Creamy Caribbean Sweet Potato Soup

- Chickpea Vegetable Stew

- Shrimp and Broccoli Rolls with Peanut Sauce

- Oyster Soup

- Shrimp Fried Cauliflower Rice

- Lobster Roll Tacos

- Lobster Cup Sensations

- Spaghetti Squash Shrimp Scampi

- Tuna Ceviche

- Pan-Seared Tuna Steak

- Poached Lobster Tails in Spicy Ginger Broth

- Shrimp and Potato Corn Chowder

- Creamy Potato Leek Soup

- Swordfish and Scallops with Creamed Purple Cauliflower

- Mahi Mahi with Pink Peppercorn Tropical Salsa

- Crab Cakes

- Sheet Pan Salmon

- Roasted Red Pepper and Ricotta Soup

- Creamy Purple Potato Soup

- Baked Mahi Mahi over Creamed Spinach

- Breakfast Enchiladas

- Tomato Basil Corn Salad with Miso Shallot Dressing

- Sweet Potato and Quinoa Pilaf

- Sesame Soy Scallops

- Flounder Mediterranean

- Salmon in Smoky Tomato Sauce

- Tuna and Roasted Potato Salad with Avocado Buttermilk Dressing

- Tomato Basil Pasta Soup

- Tomato Zucchini Soup

- Creamy Butternut Squash Soup

- Parmesan-Topped Asparagus Soup

- Avocado Soup with Jumbo Lump Crab

- Tomato Asiago Frittata with Sauteed Arugula and Mushrooms

- Mustard Green Pesto Egg Sandwich

- Tabbouleh Salad

- Spinach Ricotta Dumplings

- Crab Salad

- Ginger-Glazed Mahi Mahi

- Mayo and Panko Mahi

- Penne Pasta with Asparagus and Pistachios

- Avocado Egg Cups

- Eggplant Mozzarella

- Orange Marmalade Shrimp Salad

- Butter-Basted Seasoned Rockfish

- Apple Cranberry Salmon Salad

- Orange-Glazed Salmon with Citrus Salad

- Smoked Salmon Salad with Dill Mustard Lemon Sauce

- Mixed Greens and Mushroom Frittata

- Honey Grilled Shrimp with Creamy Cole Slaw

- Apple Kale Salad

- Fabulous Fish Tacos

- Sweet Potato and Chickpea Cakes with Avocado Salsa

- Bourbon and Brown Sugar Salmon

- Seasoned Scallops with Quinoa

- Watermelon Caprese Salad

- Spinach Lasagna Roll-Ups

- Flounder Florentine

- Lobster Risotto 

- Mini Quiche(minus the bacon)

Lenten Appetizer and Entrée Recipes

No-stress delicious Lenten appetizer and meal recipes for you 

to enjoy and share!

- Dill Pickle Cream Soup with Potatoes and Carrots

- Coconut-Curry Collard Greens with Sweet Potato

- Butter-Basted Halibut with Curried Cream Corn

- Quinoa and Broccoli Casserole

- Eggplant Tomato Lasagna

- Seared Scallops with Avocado Parmesan Vegetable Spaghetti

- Pizza Frittata

- Bay Scallop and Tarragon Chowder

- Instant Pot Butternut Squash Soup

- Spinach and Artichoke Stuffed Salmon

- Brown Butter Lobster Bisque

- Creamy Caribbean Sweet Potato Soup

- Chickpea Vegetable Stew

- Shrimp and Broccoli Rolls with Peanut Sauce

- Oyster Soup

- Shrimp Fried Cauliflower Rice

- Lobster Roll Tacos

- Lobster Cup Sensations

- Spaghetti Squash Shrimp Scampi

- Tuna Ceviche

- Pan-Seared Tuna Steak

- Poached Lobster Tails in Spicy Ginger Broth

- Shrimp and Potato Corn Chowder

- Creamy Potato Leek Soup

- Swordfish and Scallops with Creamed Purple Cauliflower

- Mahi Mahi with Pink Peppercorn Tropical Salsa

- Crab Cakes

- Sheet Pan Salmon

- Roasted Red Pepper and Ricotta Soup

- Creamy Purple Potato Soup

- Baked Mahi Mahi over Creamed Spinach

- Breakfast Enchiladas

- Tomato Basil Corn Salad with Miso Shallot Dressing

- Sweet Potato and Quinoa Pilaf

- Sesame Soy Scallops

- Flounder Mediterranean

- Salmon in Smoky Tomato Sauce

- Tuna and Roasted Potato Salad with Avocado Buttermilk Dressing

- Tomato Basil Pasta Soup

- Tomato Zucchini Soup

- Creamy Butternut Squash Soup

- Parmesan-Topped Asparagus Soup

- Avocado Soup with Jumbo Lump Crab

- Tomato Asiago Frittata with Sauteed Arugula and Mushrooms

- Mustard Green Pesto Egg Sandwich

- Tabbouleh Salad

- Spinach Ricotta Dumplings

- Crab Salad

- Ginger-Glazed Mahi Mahi

- Mayo and Panko Mahi

- Penne Pasta with Asparagus and Pistachios

- Avocado Egg Cups

- Eggplant Mozzarella

- Orange Marmalade Shrimp Salad

- Butter-Basted Seasoned Rockfish

- Apple Cranberry Salmon Salad

- Orange-Glazed Salmon with Citrus Salad

- Smoked Salmon Salad with Dill Mustard Lemon Sauce

- Mixed Greens and Mushroom Frittata

- Honey Grilled Shrimp with Creamy Cole Slaw

- Apple Kale Salad

- Fabulous Fish Tacos

- Sweet Potato and Chickpea Cakes with Avocado Salsa

- Bourbon and Brown Sugar Salmon

- Seasoned Scallops with Quinoa

- Watermelon Caprese Salad

- Spinach Lasagna Roll-Ups

- Flounder Florentine

- Lobster Risotto 

- Mini Quiche(minus the bacon)

Lenten Appetizer and Entrée Recipes

 

No-stress delicious Lenten appetizer and meal recipes for you 

to enjoy and share!

- Brown Butter Lobster Bisque

- Creamy Caribbean Sweet Potato Soup

- Chickpea Vegetable Stew

- Shrimp and Broccoli Rolls with Peanut Sauce

- Oyster Soup

- Shrimp Fried Cauliflower Rice

- Lobster Roll Tacos

- Lobster Cup Sensations

- Spaghetti Squash Shrimp Scampi

- Tuna Ceviche

- Pan-Seared Tuna Steak

- Poached Lobster Tails in Spicy Ginger Broth

- Shrimp and Potato Corn Chowder

- Creamy Potato Leek Soup

- Swordfish and Scallops with Creamed Purple Cauliflower

- Mahi Mahi with Pink Peppercorn Tropical Salsa

- Crab Cakes

- Sheet Pan Salmon

- Roasted Red Pepper and Ricotta Soup

- Creamy Purple Potato Soup

- Baked Mahi Mahi over Creamed Spinach

- Breakfast Enchiladas

- Tomato Basil Corn Salad with Miso Shallot Dressing

- Sweet Potato and Quinoa Pilaf

- Sesame Soy Scallops

- Flounder Mediterranean

- Salmon in Smoky Tomato Sauce

- Tuna and Roasted Potato Salad with Avocado Buttermilk Dressing

- Tomato Basil Pasta Soup

- Tomato Zucchini Soup

- Creamy Butternut Squash Soup

- Parmesan-Topped Asparagus Soup

- Avocado Soup with Jumbo Lump Crab

- Tomato Asiago Frittata with Sauteed Arugula and Mushrooms

- Mustard Green Pesto Egg Sandwich

- Tabbouleh Salad

- Spinach Ricotta Dumplings

- Crab Salad

- Ginger-Glazed Mahi Mahi

- Mayo and Panko Mahi

- Penne Pasta with Asparagus and Pistachios

- Avocado Egg Cups

- Eggplant Mozzarella

- Orange Marmalade Shrimp Salad

- Butter-Basted Seasoned Rockfish

- Apple Cranberry Salmon Salad

- Orange-Glazed Salmon with Citrus Salad

- Smoked Salmon Salad with Dill Mustard Lemon Sauce

- Mixed Greens and Mushroom Frittata

- Honey Grilled Shrimp with Creamy Cole Slaw

- Apple Kale Salad

- Fabulous Fish Tacos

- Sweet Potato and Chickpea Cakes with Avocado Salsa

- Bourbon and Brown Sugar Salmon

- Seasoned Scallops with Quinoa

- Watermelon Caprese Salad

- Spinach Lasagna Roll-Ups

- Flounder Florentine

- Lobster Risotto 

- Mini Quiche(minus the bacon)