Friday, September 9, 2011

Low-Point Vanilla Pudding with Chocolate Crumble

Need a quick and easy dessert that's filling, fabulous, but not fattening? Try this simple tasty treat without feeling the guilt of reaching for something to eat! :)

Low-Point Vanilla Pudding with Chocolate Crumble
- 1 small box instant fat-free, sugar-free vanilla pudding
- 2 cups 1% milk
- 1/2 cup Kellogg's Special K Chocolatey Delight, coarsely crumbled
- 3 Tbs brown sugar
- 1 Tbs Land O Lakes Light butter with canola oil, melted
In a bowl, whisk pudding and milk until pudding thickens. Spoon pudding into 6 little dessert cups or ramekins. In a separate bowl, mix cereal, brown sugar, and butter. Top each pudding cup with crumb topping and enjoy! If you'd like a printer-friendly version of this recipe, Click Here.
Total servings - 6
Serving size - 1
Points per serving - 2.6

"We're not about what happened on 9/11. We're about what happened on 9/12." - Jeff Parness

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