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Tuesday, June 10, 2014
Parmesan-Topped Asparagus Soup
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Before you turn up your nose to this not-so-appealing colored soup, you have to try it! My friend told me about this soup. At first I th...
Wednesday, June 4, 2014
Dill-Crusted Mahi Mahi with Seasoned Kale Chips
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Such a savory dish! This delicate mahi is seasoned to perfection and pan fried in organic coconut oil. The lightly seasoned kale chips n...
Tuesday, April 29, 2014
Prosciutto-Wrapped Pork Tenderloin
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How do you turn a savory pork tenderloin into the most heavenly mouth-watering entree ever? You wrap it in prosciutto (a dry-cured ha...
Tuesday, March 25, 2014
Double Chocolate Oatmeal Cupcakes (with Peanut Butter Frosting)
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Dessert is always a good idea, especially when you have a major sweet tooth like myself. These delightful mini cupcakes will come to the...
Turkey Cutlets in White Wine Sauce
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These simple ingredients bring big flavor to this turkey cutlet meal. Seasoned to perfection and topped with a white wine, lemon-caper s...
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