Sunday, September 22, 2013

Low-Point Apple Butter Pork Chops

Yum

Pork and apples go very well together, so why not pork and apple butter? Apple butter gives the pork a sweet apple taste as well as adds moisture to your pork chops! Not a cook? With just a few ingredients, anyone can create this amazing meal in minutes!

Low-Point Apple Butter Pork Chops

Ingredients:

- 4, 4 oz. lean, thin pork chops
- 1/4 cup apple butter
- salt and pepper
- dash of Creole seasoning (optional) if you want to add a little spice or "kick" to the pork chops

Preheat the grill to 350 degrees. Add a pinch of Creole seasoning to the apple butter (I used a little less than 1/8 tsp.) and mix. Apply one tablespoon of apple butter mixture to each of the four pork chops, both sides. Sprinkle with salt and pepper and place on grill. Grill for 4 to 5 minutes on each side. Remove and enjoy! If you'd like a printer-friendly version of this recipe, Click Here.

Total servings - 4
Serving size - 1
Points per serving - 3
Points plus per serving - 4

“Life is what happens to you while you're busy making other plans.” 
- Allen Saunders