Low-Point Chicken Stroganoff
- 1 pound boneless, skinless chicken breasts
- 1 can of Campbell's fat-free cream of chicken soup
- 8 ounces of fat-free sour cream
- 1 packet of dry onion soup mix
- Shredded cheese
Your choice of seasonings to taste.
Add all ingredients, except shredded cheese, in crock pot and cook on low for 6 hours. Serve over Uncle Ben's Whole Grain rice and sprinkle just a little shredded cheese on top. If you'd like a printer-friendly version of this easy recipe, Click Here.
Total servings = 6
Serving size = 1
Total points per serving = 4 (6 points total if you serve over 1/2 cup whole grain rice).
*Tip: Grilling sliced zucchini or squash using Pam Cooking Spray with Olive Oil and seasoning to taste adds zero points to this delicious meal.